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Restaurant Team-Cooks & Kitchen Staff ( Miss J)

LV Petroleum · Mankato, US

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At LV Petroleum, we are searching for SERVERS, COOKS, and BARTENDERS, at our famous Ten20 Tavern! If you have experience in any of the above roles, apply today! WALK-INS: Held weekdays from 9a - 11a and 2p - 4p at the Ten20 Tavern inside our travel center located at 3010 Adams St, Mankato, MN Key Responsibilities: - Customer Service: - Greet customers as they enter and provide a friendly, welcoming atmosphere. - Answer customer inquiries and assist them with menu choices, providing recommendations when needed. - Process customer orders and payments accurately and efficiently. - Resolve any customer complaints or concerns in a professional and courteous manner. - Ensure customers have a positive dining experience by offering outstanding customer service. - Cash Register & Payment Processing: - Accurately operate the cash register, ensuring all transactions are processed correctly, including cash, credit, and debit card payments. - Handle cash, make change, and provide receipts as needed. - Ensure that the register area is tidy and organized, including keeping track of cash drawer and ensuring it is balanced at the start and end of each shift. - Order Management: - Enter customer orders accurately into the system and ensure that the kitchen staff receives correct details for preparation. - Communicate any special requests or modifications to kitchen staff. - Ensure that all orders are processed and delivered to customers in a timely and efficient manner. - Assist with packaging takeout orders and ensure all items are correctly included. - Cleanliness & Organization: - Maintain a clean and organized cash register area, including wiping down counters and ensuring the space is clutter-free. - Help maintain cleanliness in the dining area, including clearing tables and helping with minor cleaning tasks during quieter periods. - Stock napkins, condiments, utensils, and other necessary supplies at the register and dining areas. - Team Support: - Work collaboratively with servers, kitchen staff, and management to ensure smooth operations during busy hours. - Assist other team members as needed during peak times, such as refilling drinks or clearing tables. - Communicate effectively with other staff to ensure customer needs are met. - Sales & Promotions: - Inform customers of any promotions, specials, or new menu items. - Upsell items when appropriate, such as desserts, drinks, or sides. - Assist in maintaining the integrity of promotional materials, ensuring they are up-to-date and visible to customers. Requirements - Previous experience in a customer service role, preferably in a restaurant or diner setting. - Basic math skills and the ability to handle cash transactions. - Strong communication and interpersonal skills. - Friendly, approachable demeanor with a focus on customer satisfaction. - Ability to multitask and stay organized in a fast-paced environment. - Must be reliable, punctual, and flexible with hours, including weekends and evenings. Physical Requirements: - Ability to stand for extended periods. - Ability to lift up to 25 pounds. - Ability to work in a fast-paced, high-energy environment. Additional Notes: - A positive attitude and the ability to work as part of a team are essential. - Attention to detail and a focus on maintaining a clean, organized workspace are key responsibilities. Benefits - Health Care Plan (Medical, Dental & Vision) - Retirement Plan (401k, IRA) - Paid Time Off (Vacation, Sick & Public Holidays) - Weekly Pay - Growth Opportunities