Baker

Join the Team at COBS Spruce Grove! 2024 Top 50 Best Workplaces in Canada ™ by Great Place to Work Shifts generally start from 2am to 4am and are usually 8 hours in length. Times and lengths may vary. COBS Century Crossing Spruce Grove Your Role: As a Baker at COBS Bread, you will be a key member of our team, responsible for creating fresh and delicious artisan bread and treats that our community loves. Our bakers start their day early, transforming an empty kitchen into a vibrant bakery filled with the delightful aromas of freshly baked goods. This role is perfect for those who are passionate about bread-making and eager to learn, regardless of their previous experience. What You Will Do: - Work with a small team to bake a variety of products from scratch each morning, adhering to our carefully crafted recipes. - Maintain a clean and organized bakery environment while delivering exceptional customer service. - Read production schedules and recipes, measure and mix ingredients, mold and shape dough, and operate baking equipment. Why Join Us? At COBS Bread, we foster a culture of collaboration, growth, and community. We are committed to sharing delicious bread and pastries while making positive contributions to our local community. If you are a morning person with a passion for baking, we want you to help us bring joy to our customers! Requirements What We Are Looking For: - Early risers who can start shifts as early as 2:00 AM. - A positive attitude and willingness to learn, regardless of previous experience. - Team players with strong communication and organizational skills. - A commitment to producing high-quality baked goods while maintaining cleanliness and efficiency in the bakery. Physical Requirements: - Ability to stand and walk for extended periods of time. - Frequent lifting and carrying of items weighing up to 22 kg (50 lbs). - Frequent reaching, bending, and turning while performing baking tasks. - Constant use of hands for mixing, shaping, and operating baking equipment. Benefits Perks & What You’ll Feel Good About - The satisfaction of baking from scratch, and pride in sharing that product with the community. - A fun team work environment with flexible hours - Our training program – Continue to develop your baking and leadership skills through our Bronze and Silver baker Development Qualification program. - Career advancement opportunities – We have a stake in helping passionate team members grow and have more impact in the business and community. - Complimentary products on us every shift While we thank you for your interest, only those selected for interviews will be contacted.