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Waiter (Trainee) NA-02

United States Army Installation Management Command · Joint Base Lewis-McChord, US

19,59 - 21,95 USD / Heure · Publiée le 24 sept. 2026

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À propos du poste

This position is located at Texas Roadhouse Restaurant Joint Base Lewis-McChord, WA. To better expedite the hiring process, we recommend including full contact information (name, address, email, etc.) for references on your resume. Incentives and Bonuses Incentives will not be paid. This announcement is in conjunction with the JBLM Career Fair on Tuesday 6 October 2026 at Eagles Pride Course, Joint Base Lewis-McChord, WA. Applicants attending the event will receive first consideration. Major duties: Sets tables, arranges place settings and table decorations according to Texas Roadhouse standards. Clears and cleans tables and other customer service areas. Receives guests, makes suggestions and answers questions about food, wines and other items available. Takes and places orders. Receives food and beverages from kitchen and bar when required. Maintains sales record. Collects cash or payment by credit card. Performs duties as assigned. Qualifications: Resumes must be two pages (or less). Resumes should clearly demonstrate the applicant's relevant experience, skills, knowledge and abilities as they pertain to this position. A qualified candidate must possess the following: To qualify for the Waiter (Trainee) NA-02: 1. Applicant must meet the state of Texas age requirements (18 years old) for the servicing of alcoholic beverages at the time of appointment. 2. Possess basic math skills necessary to compute patron bills and make change. 3. Be able to communicate effectively in English. This is a developmental position leading to the full performance level, NA-7420-03 Waiter. Employee will be non-competitively promoted to the next grade (PD# AK079) no later than 12 (twelve) months of satisfactory performance. The employee works under closer than normal supervision until full performance level is reached. At management's request, the incumbent may be promoted to the full performance Waiter once all required training is completed, meets all regulatory and qualification requirements; and is performing the full scope of the major duties under the proper level of supervision.

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